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Puffed spelt (bakery)

Puffed grains for decoration in and on bread (products). The puffed grains have a nutty taste and a special bite.

Grains

Applications

  • Bread
  • Biscuits
Bord met Puffed spelt (bakery)

Porperties

  • Carbs
    66,3 / 100gr
  • Fibers
    8,5 / 100gr
  • Protein
    14,0 / 100gr
  • Fat
    2,5 / 100gr
  • Plant
    Spelt