Oat grits
Oat grits are the minimally processed, whole kernels of oats, naturally rich in nutrients and dietary fibre. Originally cultivated in Asia and later introduced to Northern Europe, oats have become a highly valued cereal grain for a wide range of food applications.
Compared to many other cereals, oats contain a higher level of healthy fats and provide a protein content typically ranging from 12–20%. They are also a natural source of essential minerals and beta-glucans, a soluble fibre known for its positive impact on cholesterol management and blood sugar balance
Upon request, we can offer this item gluten-free!
Applications
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Bakery
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Cereals
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Bars
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Decoration
Porperties
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Carbs58,9 / 100gr
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Fibers10,8 / 100gr
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Protein15,9 / 100gr
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Fat5,8 / 100gr
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PlantOats